| Are you interested in starting your own food business from your home kitchen? This workshop series will teach you step-by-step how to legally open and begin selling your homemade food directly to your customers and wholesale to other businesses in your community. You will learn about the Cottage Food permits available from the local health department, qualified products and all of the business tools and skills you need to be a successful home-based food entrepreneur. October 6 October 13 October 20 Throughout the program you will also have the opportunity to schedule a virtual |
This event has passed.
Event Series:
IESBDC Webinar: Cottage Food Operation (Series)
